A cook preparing parota at the roadside food stall, Brickfields, Kuala Lumpur, Malaysia by Maria Vincent RobinsonNovember 2, 20215 Comments A cook preparing parota at the roadside food stall, Brickfields, Kuala Lumpur, Malaysia Share this:TwitterFacebookLike this:Like Loading... Related
Food joints in Malaysia are very similar to those in Singapore and they’re maintained well too. Thanks for your comments, Eunice. Cheers 🙏😊 LikeLike Reply
Yes Deb, it’s not easy to work nearly 10 hours a day and he seems to be well prepared. Thank you always for your visit and comments. 🙏😊 LikeLike Reply
Maria Vincent Robinson 
Free and neat joint.
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Food joints in Malaysia are very similar to those in Singapore and they’re maintained well too. Thanks for your comments, Eunice. Cheers 🙏😊
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Okay, good to know.
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He so intent and he looks so organised 🙂
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Yes Deb, it’s not easy to work nearly 10 hours a day and he seems to be well prepared. Thank you always for your visit and comments. 🙏😊
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